Hui Baozhen dumplings
                
  
                
                 2014-08-07
              

Hui Baozhen dumplings are a traditional food of the Hui ethnic group, named after group founder Hui Baozhen. These dumplings have been around for over 70 years. They have a thin, yet resilient flour-based skin, stuffed with meat and tasty juice.

 
 
 