Specialties
Traditional taste of Lanzhou beef noodles
Updated: 2013-11-04( chinadaily.com.cn )
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 A cook makes noodle in Lanzhou, Northwest China's Gansu province on May 26, 2012. [Photo/CFP]  | 
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 A cook heats beef in Lanzhou, Northwest China's Gansu province on May 26, 2012. [Photo/CFP]  | 

![A cook makes noodle in Lanzhou, Northwest China's Gansu province on May 26, 2012. [Photo/CFP] Traditional taste of Lanzhou beef noodles](../../images/attachement/jpg/site1/20130114/00221917dead125dbcfe07.jpg)
![A cook heats beef in Lanzhou, Northwest China's Gansu province on May 26, 2012. [Photo/CFP] Traditional taste of Lanzhou beef noodles](../../images/attachement/jpg/site1/20130114/00221917dead125dbcfe08.jpg)