The food on your plate might be thanks to him
Share - WeChat

Professor Ru Zhengang has dedicated over 40 years to working in the fields, safeguarding the Chinese people's food security. Last year, he attended the two sessions with seeds in hand; this year, he brings advanced techniques. Join China Daily reporter Peng Yixuan and experience the advancements in Chinese agricultural technology through a single seed.?
- BRI annual Chinese character unveiled in SW China's Chongqing
- Hunan's Huaihua promotes its cultural cuisine
- Confucius' hometown celebrates the philosopher's birth anniversary
- China approves first Chikungunya virus detection kit
- Fujian Coast Guard organizes fleets to strengthen law enforcement patrols
- China re-elected as Category One member by global civil aviation body